What’s the strangest thing someone has ever asked to freeze dry? David Leaman joins us to share some of the wildest requests he’s gotten—including human parts and pets—plus the surprising world of freeze-dried foods like Skittles, ice cream, pineapple, and more.
We also get into the tools, hacks, fails, and trends shaping the freeze-drying industry today. If you’re curious about the weird, the surprising, and the delicious side of freeze drying, this conversation has it all.
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